From 6th to 9th of April

• Salad with avocado, anchovies and parmesan shavings

• Complete gazpacho with croutons

• "Fideuejat" with aioli and prawns

• Grilled mussels

  ---

• Rice with cuttlefish, squid and artichokes

• Fish according to the sea

• Small grilled entrecote with roasted potato

• Chicken piccata with Figueres onion and French fries

DESSERTS

• Yogurt with walnuts and honey

• Apple fritters with chocolate

• Cake of the day

• Assortment of ice cream

16.5 €

KID'S MENU

• Pasta and miniburger or fingers, dessert and drink

12 €